Corporate & Event Catering

Fish and dairy Canapes

 

Smoked Salmon & Cream Cheese Roulade

Smoked Trout Mousse En Croute

Tuna Tartare with Soy Ginger & Coriander Marinade

Home-made Beetroot Gravadlax

Mini Smoked Salmon & Asparagus Quiches

Smoked Haddock & Dill Fish Cakes

Thai Fish Cakes

Smoked Mackerel Pate with Lemon Zested Creme Fraiche

Goujons of Fish & Chips served with Homemade Tartare

Scrambled Eggs & Smoked Salmon in Filo

Salmon Teriyaki Skewers

 

 

Vegetarian

 

Dolcelatte and Poached Pear Vol Au Vent

Wild Mushroom and Parmesan Quiche

Deep Fried Feta with Cranberry Jam

Stilton Beignet Balls

Caramelised Red Onion and Goat's Cheese Tarts

Homemade Falafel Balls with Tahina dip

Camembert and Cranberry Jam in a Light Pastry

Gruyere, Spinach and Leek Quiche

Quail's Eggs with Celery Salt

Potato and Leek Soup with Truffle oil

Roasted Courgette and Fennel Soup

 

 

Meat

 

Mini Beef Burgers Served with Mini Gherkins and Ketchup

Mini Hot Dogs served with Mustard and Ketchup

Chicken Satay with a Coconut Peanut Sauce

Beef Teriyaki

Salt Beef with an English Mustard Mayonnaise and Brunoise of Pickles

Chicken Consomme Served with Enoki Mushrooms 

Mini Lamb Kofta with a Mint Pesto Dip

Sesame Chicken Toast

Thai Beef Marinated Kebabs

Lamb Kofters

Chicken Lollipops with Peri Peri dip